Published: 14 October, 2022
Cool, windy and remote, the Agulhas Wine Triangle sits at the southerly tip of Africa, providing a home to a growing band of winemakers drawn to the possibilities of making wines on the very edge of this continent. As such, they believe Agulhas offers some of the best and best as-yet-to-be-seen potential for South African winemaking, with the “energy of the place” delivering “inbuilt complexity and balance” from this region where the South Atlantic and Indian Ocean meet.
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Known worldwide as the ultimate back-breaker of the Tour de France, Mount Ventoux’s reputation has been growing in other ways in recent years, gradually sprouting a reputation as the place to watch for interesting cool climate wines from the Southern Rhône.
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Badet Clément president Laurent Delaunay has teamed up with another member of the long-standing negociant family to make a contemporary, international brand that focuses on ‘cool terroir’.
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Published: 08 November, 2019
McGuigan Wines has revealed a blueprint to focus on its cool climate messaging in order to continue to transform Australia’s reputation at the premium end from “in your face wines” to wines of “flavour, intensity, structure and length”.
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A new members association is underway to highlight the unique terroir of up and coming wine region Leyda and its surrounding vineyards as a destination for premium coastal climate wines.
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Published: 18 February, 2019
Tasmania’s vineyard area has grown by 25% over the past two growing seasons, with plans for another 15% increase in the pipeline, as both local and mainland Australian producers invest in the island’s viticultural scene.
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Published: 13 April, 2018
California’s Central Coast is a hotbed of innovative cult winemaking. Clinton Cawood visits the epicentre of the scene
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